Koppert Cress is the first producer within the food sector to enter into a partnership with Dutch Cuisine. Rob Baan (CEO Koppert Cress), Ferdie Olde Bijvank and Monique Mulder (the Dutch Cuisine chairman and daily board member respectively) signed a collaboration agreement to seal this partnership. Through this collaborative effort, Koppert Cress will actively convey the philosophy of Dutch Cuisine via its Cress packaging. The newly designed boxes of Koppert Cress, which are distributed worldwide, will now feature the logo and basic principles of Dutch Cuisine.
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