During VISSCH, the culinary fish festival in Scheveningen, Dutch Cuisine presented a cooking demo and tasting that has been realised by Bisq, an innovative food start-up. Bisq is a Dutch Cuisine ambassador and has recently launched the Dutch version of ‘bisque’, a fish soup made with Dutch ingredients such as the by-catch from the North Sea. You can
read more about this at: www.vissch.nl
