On 12 June, De Grote Groentebijbel (The Grand Vegetable Bible) by Frank Fol was launched. Which vegetables taste best during which season? Which cooking techniques should you utilise to get the optimum taste from vegetables? What route do the vegetables on your plate travel to get there? De Grote Groentebijbel doesn’t just answer these questions, but has also collated all of the European vegetables and popular seasonings. In this new book, you will also find over 120 super easy recipes, both using 100% vegetables, and with meat and fish.
